Dining Alone, Luxuriously: The Experience Guide

$37.00

The free guide tells you where to go. This one makes you the woman who walks in.

For the woman who has the trip booked, the dress ready, the reservation in her name, and a small voice in the back of her head wondering whether she'll feel awkward when she walks in. You won't. Not after this.

You know the feeling before you can name it.

The flight is booked. The hotel is the one you've been saving. There's a restaurant you've read about three times, and a reservation in your name for one. And somewhere underneath the excitement is a smaller, quieter question. What do I do when I walk in? Where will they put me? Will the whole room notice that the chair across from me is empty?

That question has kept more beautiful evenings small than I can count. Not because the women weren't ready. Because no one ever taught them the walk in.

This guide is the thing I wish someone had handed me before my first solo dinner.

If you have my free guide, start here.

My Favorite Solo Dining Destinations gave you my short list. Ten cities, the rooms I trust, the tables to ask for. Keep it. It's accurate.

What it couldn't give you is the part that happened before I ever sat down. The hour of getting ready that changes who walks through the door. The one sentence I say at the host stand, with no qualifier and no "just." The way I order wine so the sommelier becomes an ally by the second course. The email I send when I want the table by the infinity pool, and get it.

That's this guide. The destinations are in here too, thirteen of them now, with what I ordered and where to stay. But the destinations were never the hard part. The walk in was.

What’s Inside:

Forty-four pages, in three parts

Part one: The Mindset

Seven small shifts to make before you ever pick up the menu.

How to walk in so the room receives you instead of seating you out of the way.

What to wear, and why the room reads it in about three seconds.

How to order so you're a regular on your first night.

The phone rule, and the first ten minutes that decide the whole dinner.

The ritual the hour before, the one that changes who walks through the door.

Where to sit, and why the seat changes the dinner more than the menu does.

Part two: The Destinations

Ten are cities and islands where I've dined alone myself. Plus three bonus cities I love from my own travels with girlfriends.

For each: where I dined, what I ordered, and where to stay.

Plus the booking toolkit, the reservation email I actually send, and a closing reflection, A Table for One.

Part three: The Toolkit

The exact reservation email I send. The booking toolkit I use for my own personal travels, even as a travel advisor.

Who this is for:

The woman who wants to travel alone but isn't sure she'll feel at ease doing it.

The woman who's booked the trip after a milestone, a birthday, a win, a new chapter, and wants the dinners to feel like a gift, not a hurdle.

The solo traveler who wants the experience elevated, not just survivable.

Anyone learning to enjoy her own company at the table.

Why this is different:

Most travel guides are written from a desk, by someone who has never sat alone at the table they're recommending.

This one was written by a woman who has actually been alone in the room, in the seat I'm telling you to ask for. Every shift in these pages I learned the slow way, one dinner at a time, so you don't have to.

$37. Less than the one wrong restaurant it saves you from on a trip you've already invested thousands in.

The free guide tells you where to go. This one makes you the woman who walks in.

For the woman who has the trip booked, the dress ready, the reservation in her name, and a small voice in the back of her head wondering whether she'll feel awkward when she walks in. You won't. Not after this.

You know the feeling before you can name it.

The flight is booked. The hotel is the one you've been saving. There's a restaurant you've read about three times, and a reservation in your name for one. And somewhere underneath the excitement is a smaller, quieter question. What do I do when I walk in? Where will they put me? Will the whole room notice that the chair across from me is empty?

That question has kept more beautiful evenings small than I can count. Not because the women weren't ready. Because no one ever taught them the walk in.

This guide is the thing I wish someone had handed me before my first solo dinner.

If you have my free guide, start here.

My Favorite Solo Dining Destinations gave you my short list. Ten cities, the rooms I trust, the tables to ask for. Keep it. It's accurate.

What it couldn't give you is the part that happened before I ever sat down. The hour of getting ready that changes who walks through the door. The one sentence I say at the host stand, with no qualifier and no "just." The way I order wine so the sommelier becomes an ally by the second course. The email I send when I want the table by the infinity pool, and get it.

That's this guide. The destinations are in here too, thirteen of them now, with what I ordered and where to stay. But the destinations were never the hard part. The walk in was.

What’s Inside:

Forty-four pages, in three parts

Part one: The Mindset

Seven small shifts to make before you ever pick up the menu.

How to walk in so the room receives you instead of seating you out of the way.

What to wear, and why the room reads it in about three seconds.

How to order so you're a regular on your first night.

The phone rule, and the first ten minutes that decide the whole dinner.

The ritual the hour before, the one that changes who walks through the door.

Where to sit, and why the seat changes the dinner more than the menu does.

Part two: The Destinations

Ten are cities and islands where I've dined alone myself. Plus three bonus cities I love from my own travels with girlfriends.

For each: where I dined, what I ordered, and where to stay.

Plus the booking toolkit, the reservation email I actually send, and a closing reflection, A Table for One.

Part three: The Toolkit

The exact reservation email I send. The booking toolkit I use for my own personal travels, even as a travel advisor.

Who this is for:

The woman who wants to travel alone but isn't sure she'll feel at ease doing it.

The woman who's booked the trip after a milestone, a birthday, a win, a new chapter, and wants the dinners to feel like a gift, not a hurdle.

The solo traveler who wants the experience elevated, not just survivable.

Anyone learning to enjoy her own company at the table.

Why this is different:

Most travel guides are written from a desk, by someone who has never sat alone at the table they're recommending.

This one was written by a woman who has actually been alone in the room, in the seat I'm telling you to ask for. Every shift in these pages I learned the slow way, one dinner at a time, so you don't have to.

$37. Less than the one wrong restaurant it saves you from on a trip you've already invested thousands in.

Dining Alone, Luxuriously: The Experience Guide
$37.00

The free guide tells you where to go. This one makes you the woman who walks in.

For the woman who has the trip booked, the dress ready, the reservation in her name, and a small voice in the back of her head wondering whether she'll feel awkward when she walks in. You won't. Not after this.

You know the feeling before you can name it.

The flight is booked. The hotel is the one you've been saving. There's a restaurant you've read about three times, and a reservation in your name for one. And somewhere underneath the excitement is a smaller, quieter question. What do I do when I walk in? Where will they put me? Will the whole room notice that the chair across from me is empty?

That question has kept more beautiful evenings small than I can count. Not because the women weren't ready. Because no one ever taught them the walk in.

This guide is the thing I wish someone had handed me before my first solo dinner.

If you have my free guide, start here.

My Favorite Solo Dining Destinations gave you my short list. Ten cities, the rooms I trust, the tables to ask for. Keep it. It's accurate.

What it couldn't give you is the part that happened before I ever sat down. The hour of getting ready that changes who walks through the door. The one sentence I say at the host stand, with no qualifier and no "just." The way I order wine so the sommelier becomes an ally by the second course. The email I send when I want the table by the infinity pool, and get it.

That's this guide. The destinations are in here too, thirteen of them now, with what I ordered and where to stay. But the destinations were never the hard part. The walk in was.

What’s Inside:

Forty-four pages, in three parts

Part one: The Mindset

Seven small shifts to make before you ever pick up the menu.

How to walk in so the room receives you instead of seating you out of the way.

What to wear, and why the room reads it in about three seconds.

How to order so you're a regular on your first night.

The phone rule, and the first ten minutes that decide the whole dinner.

The ritual the hour before, the one that changes who walks through the door.

Where to sit, and why the seat changes the dinner more than the menu does.

Part two: The Destinations

Ten are cities and islands where I've dined alone myself. Plus three bonus cities I love from my own travels with girlfriends.

For each: where I dined, what I ordered, and where to stay.

Plus the booking toolkit, the reservation email I actually send, and a closing reflection, A Table for One.

Part three: The Toolkit

The exact reservation email I send. The booking toolkit I use for my own personal travels, even as a travel advisor.

Who this is for:

The woman who wants to travel alone but isn't sure she'll feel at ease doing it.

The woman who's booked the trip after a milestone, a birthday, a win, a new chapter, and wants the dinners to feel like a gift, not a hurdle.

The solo traveler who wants the experience elevated, not just survivable.

Anyone learning to enjoy her own company at the table.

Why this is different:

Most travel guides are written from a desk, by someone who has never sat alone at the table they're recommending.

This one was written by a woman who has actually been alone in the room, in the seat I'm telling you to ask for. Every shift in these pages I learned the slow way, one dinner at a time, so you don't have to.

$37. Less than the one wrong restaurant it saves you from on a trip you've already invested thousands in.